Chicken and Mushroom Pizza

Rated

Ingredients

3 tbsp olive oil
12 oz chicken breast fillets, skinned and cut into thin strips
1 bunch scallion, sliced
1 whole red chili, seeded &chopped
1 whole red pepper, seeded & cut into thin strips
3 oz fresh shiitake mushrooms, wiped and sliced
3 - 4 tbsp chopped fresh cilantro
1 whole pizza crust, baked
1 tbsp Chili Oil
5 oz mozzarella
¼ teaspoon salt, to taste
¼ teaspoon ground black pepper, to taste

Preparation

Preheat the oven to 425°F. Heat 2 tbsp of the olive oil in a wok or large frying pan. Add the chicken, scallions, chili, pepper and mushrooms and stir-fry over a high heat for 2 - 3 minutes until the chicken is firm but still slightly pink within. Season to taste.

Pour off any excess oil, then set aside the chicken mixture to cool.

Stir the fresh cilantro into the chicken mixture.

Brush the pizza base with the chili oil.

Spoon the chicken mixture over and drizzle the remaining olive oil over.

Grate the mozzarella and sprinkle over. Bake for 15 - 20 minutes until crisp and golden. Serve immediately.

Yield

Serves 4 to 6

Cook Time

Prep Time: 10 mins.
Cook Time: 30 mins.

Nutrition Facts

Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 4 to 6
Amount Per Serving:
Calories: 557
Calories from Fat: 387
Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat 43g
66%
Carbohydrates 53g
17%
Dietary Fiber 9g
36%
Saturated Fat 20g
100%
Calories 557kcal
27%
Cholesterol 32mg
10%
Protein 22g
36%
Sodium 628mg
26%
Calcium
6%
Iron
18%
Vitamin A
19%
Vitamin C
78%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.